Active Pharmaceutical Ingredients
Cinnamon bark extract is a concentrated product derived from the inner bark of trees belonging to the Cinnamomum genus, widely recognized for its aroma, flavor, and diverse medicinal properties. It has been used for centuries in traditional medicine and culinary applications across the world.
| Parameter | Details |
|---|---|
| Product Name | Cinnamon Bark Extract |
| Botanical Name | Cinnamomum verum J. Presl / Cinnamomum zeylanicum Blume |
| Common Names | Cinnamon, True Cinnamon, Ceylon Cinnamon |
| Plant Source / Part Used | Bark |
| Form | Dry extract / Powder / Liquid (standardized as per supplier) |
| Active Components | Cinnamaldehyde, Polyphenols, Tannins, Essential Oils |
| Appearance | Light brown to dark brown powder or extract |
| Odour | Characteristic warm, sweet-spicy aroma |
| Primary Functional Components | Cinnamaldehyde and polyphenols responsible for antioxidant, metabolic, and flavoring benefits |
| Source / Reference | Pioneer Herbal |
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It is used in nutraceuticals, functional foods, beverages, cosmetics, and herbal formulations for antioxidant, metabolic, anti-inflammatory, and flavoring benefits.
Its cinnamaldehyde, polyphenols, and essential oils help support healthy blood glucose levels, protect against oxidative stress, maintain metabolic balance, and provide natural flavor and aroma.