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Active Pharmaceutical Ingredients
Active Pharmaceutical Ingredients
Triphala is a classical Ayurvedic formulation composed of three fruits—Amalaki (Emblica officinalis), Bibhitaki (Terminalia bellirica), and Haritaki (Terminalia chebula). It is widely revered for its role in digestive health, detoxification, gut balance, and rejuvenation. Triphala is known for its mild laxative, antioxidant, antimicrobial, and immunomodulatory properties. Standardized Triphala Dry Extract is extensively used in nutraceuticals, herbal supplements, digestive formulations, and wellness products.
| Parameter | Details |
|---|---|
| Product Name | Triphala Dry Extract |
| Botanical Composition | Emblica officinalis, Terminalia bellirica, Terminalia chebula |
| Common Names | Triphala |
| Plant Source / Part Used | Fruits |
| Form | Dry extract (standardized) |
| Blend Ratio | Equal parts (1:1:1) or as per classical formulation |
| Standardization | As per requirement (e.g., ≥40% tannins / ≥10% gallic acid) |
| Appearance | Brown to dark brown free-flowing powder |
| Odour | Characteristic herbal |
| Solubility | Partially soluble in water |
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It is a blend of three fruits—Amalaki, Bibhitaki, and Haritaki—traditionally used in equal proportions.
Triphala is mainly used for digestive support, detoxification, gut health, and overall wellness.
Triphala is traditionally considered safe for long-term use when consumed within recommended dosages.